The Mezze - A Labor of Love Book by Barbara Abdeni Massaad
Winner of the Gourmand Cookbook Awards 2013
"This collection of mezze recipes reflects Barbara's desire to guide us back towards simplicity. Fresh, seasonal ingredients and easy techniques encourage and support even the least experienced cook to success. She has distilled her own life experiences, tested over time, to bring you the best of the best recipes available."
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Winner of the Gourmand Cookbook Awards 2013
"This collection of mezze recipes reflects Barbara's desire to guide us back towards simplicity. Fresh, seasonal ingredients and easy techniques encourage and support even the least experienced cook to success. She has distilled her own life experiences, tested over time, to bring you the best of the best recipes available."
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